Bekasem Udang Lampung - fried spiced shrimp from Lampung

0g protein · 1 h · 1750 kcal

Bekasem Udang Lampung fried spiced shrimp from Lampung Bahan-bahan: ingredients: 350g prawns 9 shallots 5 cloves garlic 6 red chilies 2 tsp lemon juice 1/2 tsp salt 1/2 teaspoon pepper 2 tablespoons oil Cara membuat: preparation: Clean the prawns but leave the tail. Cut the shallots and the garlic into thin slices. Cut the chilies into small pieces. Heat in a pan the oil and fry the shallots and garlic for 3 minutes. Add the chilies and fry for 2 minutes. Add the prawns and cook 3 minutes. Stir in the lemon juice, the salt and the pepper and cook until tender.

1 h4 servings1750 kcal

Ingredients

  • Bahan-Bahan:
  • ingredients:
  • see recipe

Instructions

  1. 1

    Cara membuat:

  2. 2

    preparation:

  3. 3

    see recipe

Calori is writing the cooking notes for this recipe…

Cook it from the original

This recipe comes from asiancook.eu. Their page has the author’s own photos, notes and tips — the best place to cook it from.

Open the recipe on asiancook.euOpens in a new tab