Sop Baso Gindara - Fishsoup

Sop Baso GindaraFishsoupBahan-bahan:ingredients:200 g of gindara / black cod / sandfish150 g sweet corn3 sprigs celery, chopped750 ml of water1 tbsp butterHaluskan:bumbu:8 cloves of garlic1 tbsp fish sauce1 tsp salt1 tsp pepperCara Membuat:preparation:Pound or grind the ingredients for the bumbu into a paste and mix in the fish sauce. Heat in a pan the butter and fry the bumbu for 2 minutes. Add the fish meat and the water and bring to the boil and cook until the fish is nearly done. Add the corn, stir well and cook until done. Sprinkle the chopped celery on top and serve.