Udang Goreng Tabur Cabai - fried spicy shrimps

Udang Goreng Tabur Cabaifried spicy shrimpsBahan-Bahan:ingredients:400 gr large shrimp1/2 tsp fish sauce1/4 tsp salt1/2 tsp pepper1/2 tsp palm sugar2 spring onion1/2 tsp lime juiceoilbahan kuah:Ingredients marinade:1 tsp salt1/2 tsp pepper1 tsp fish sauce1/2 tsp lime juiceHaluskan:bumbu:3 cloves of garlic5 dried chili peppers8 red cabai keriting (curly cayenne peppers)Cara membuat:preparation:Clean the shrimps and carve their backs. Mix the ingredients for the marinade and mix in the shrimps and leave for 20 minutes. Heat in a pan of oil and fry the prawns until tender and golden brown. Set aside.Cut the spring onion into thin rings. Pound or grind the ingredients for the bumbu into a paste.Heat in a pan 1 tbsp oil and fry the bumbu for 4 minutes. Then add the shrimp, the fish sauce, the salt, the pepper and the palmsugar and mix well. Then mix in the lime juice and spring onion and serve.

📝 Ingredients

• Bahan-Bahan:
• ingredients:
• see recipe

👨‍🍳 Instructions

1. 1Cara membuat:
2. 2preparation:
3. 3see recipe