Bacem Udang - seasoned shrimps/prawns

Bacem Udangseasoned shrimps/prawnsBahan-Bahan:ingredients:500 gr large shrimp /tiger prawns100 ml of water2 tbsp asam water2 tbsp oilHaluskan:bumbu:3 shallots3 cloves of garlic1 tbsp salt1 tbsp ketumbar5 kemiri nutsCara membuat:preparation:Clean the shrimp. Pound or grind the ingredients for the bumbu into a paste. Mix the shrimp with the bumbu and the water in a pan and cook until the shrimp are done and the moisture evaporates. The shrimp also change colour. Then mix in the oil and serve.