Sala Udang - crispy fried seasoned shrimp/prawns

Sala Udangcrispy fried seasoned shrimp/prawnsBahan-bahan:ingredients:250 gr shrimp/prawns (large)500 gr rice flourwateroilHaluskan:bumbu:6 shallots5 cloves of garlic8 red lomboks2 cm kunyit2 cm jahe1 teaspoon of saltCara membuat:preparation:Clean the shrimp/prawns. Pound or grind the ingredients for the bumbu into a paste.Mix the bumbu with the rice flour and add little by little water and form a batter. Then roll the prawns through the batter.Heat the oil in a pan and fry the coated shrimp/prawns until crispy and done.