Iga Babi Panggang - Glazed pork chops

Iga Babi PanggangGlazed pork chops Bahan-bahan:Ingredients:2000 gr spare ribs bahan-bahan marinade:1 tbps sesame oil1 tbsp hoisin sauce1 tbsp honey125 ml rice wine or sherry1 tbsp kecap manis1 tbsp kecap asin1 tsp five-spice powder/mixture1/2 tsp salt1 tsp pepper Cara membuat:Preparation/method:Mix the ingredients for the marinade well and marinade the meat with it for at least 12 hours. Roast the meat slowly for 45 minutes above a charcoalfire until brown and done and baste it regulary with the marinade. Or in an oven at 200°C.