Babi Kluyuk - pork in sweet and sour sauce

Babi Kluyukpork in sweet and sour sauce bahan-bahan:ingredients:500 gr pork1 red lombok3 cm jahe1 leek1/2 tsp pepper1/2 tsp salt1 tbsp flour2 tbsp oil Bahan sauce:Sauce ingredients:3 tbsp palm sugar1 tbsp kecap manis1 tbsp ketchup3 tbsp vinegar1 tbsp cornflour500 ml of water Cara membuat:preparation:Cut the meat into pieces and mix in the salt, the pepper and the flour. Grate the jahe and cut the lombok and the leek into thin rings. Heat in a wok / wadjan the oil and fry the meat for 5 minutes until brown and scoop it out of the pan. Add the jahe, the lombok and the leeks and fry it for 3 minutes. Then add the sauce and the meat and simmer slowly for 5 minutes until everything is cooked. Cara membuat sauce:Sauce preparation:Heat a pan and add the palm sugar and let it melt gently and caramelise. Then add the water followed by the kecap, ketchup and vinegar. Thicken the sauce with the cornstarch.