Rica-rica Manado - spicy braised pork

⏱️ 1 hours 👥 4 servings 📊 Medium
Indonesian/Asian indonesian/asian
🍽️
Nutrition per Serving
1750
Calories
—
Protein
—
Carbs
—
Fat

Rica-rica Manado spicy braised pork Bahan-bahan: ingredients: 500 gr pork 200 ml chicken stock (see recipe) 1 sereh/lemongrass 9 jeruk purut / kaffir lime 1 tbsp kecap manis 2 tablespoons oil Haluskan: bumbu: 3 cloves garlic 2 cm jahe / ginger 7 red chilies 2 tomatoes Cara membuat: preparation: Cut the meat into cubes. Pound or grind the ingredients for the bumbu fine into a paste. Heat in a wok / wadjan the oil and fry the paste with the sereh and jerut purut for 3 minutes. Add the meat and cook until browned. Then add the stock and gently simmer until it is tender and the sauce has thickened. Spoon in the kecap and serve.

📝 Ingredients

  • Bahan-Bahan:
  • ingredients:
  • see recipe

👨‍🍳 Instructions

  1. 1Cara membuat:
  2. 2preparation:
  3. 3see recipe

About the Chef & Original Recipe

This recipe was published by AsianCook on asiancook.eu. Visit the original source for step-by-step photos, chef notes and additional details.