Babi Kecap Manado - spiced stewed pork from Manado

⏱️ 1 hours 👥 4 servings 📊 Medium
Indonesian/Asian indonesian/asian
🍽️
Nutrition per Serving
1750
Calories
—
Protein
—
Carbs
—
Fat

Babi Kecap Manadospiced stewed pork from ManadoBahan-bahan:ingredients:350 gr pork (fat)1 lime juice1 tsp salt6 cloves of garlic2 shallots4 tbsp kecap manis1 onion50 ml waterCara Membuat:preparation:Cut the meat into thin slices and marinate it with the lime juice for at least 15 minutes. Cut the shallots and garlic finely and the onion into thin strips.Mix the meat with the salt, garlic, shallots and kecap in a pan and simmer it gently until the fat from the meat is released. Then add the water and the onion and cook the meat slowly until done.

📝 Ingredients

  • Bahan-Bahan:
  • ingredients:
  • see recipe

👨‍🍳 Instructions

  1. 1Cara membuat:
  2. 2preparation:
  3. 3see recipe

About the Chef & Original Recipe

This recipe was published by AsianCook on asiancook.eu. Visit the original source for step-by-step photos, chef notes and additional details.