Domba Bakar
Domba Bakarroasted lambchopsBahan-bahan;ingredients:8 lambchops4 cloves garlic1/2 tsp pepper3 cm ginger1 tsp salt1 tbsp asem / tamarinde2 tbsp waterCara membuat:preperation/method:Pound the garlic, the salt, the ginger, the pepper, the asem and the water into a marinade. Marinade the chops for at leat 2 hours. Roast the chops on a charcoalfire for 20 minutes until brown and done.
1 h4 servings1750 kcal
Ingredients
- Bahan-Bahan:
- ingredients:
- see recipe
Instructions
- 1
Cara membuat:
- 2
preparation:
- 3
see recipe
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