Anak Domba Bakar - lamb chops
Anak Domba Bakarlamb chops Bahan-bahan:ingredients:4 lamb chops,Haluskan:bumbu:1/4 tsp. freshly ground pepper5 cloves garlic1/2 tsp. salt3 cm jahe (ginger)1 tsp. asemCara membuat:preparation:Pound or grind the ingredients for the bumbu into a paste. Rub the chops in with the bumbu and leave to marinate for at least 2 hours.Grill the chops over a charcoal fire golden brown (5 minutes per side)
1 h4 servings1750 kcal
Ingredients
- Bahan-Bahan:
- ingredients:
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Instructions
- 1
Cara membuat:
- 2
preparation:
- 3
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