Semur Kambing Giling Kacang Merah - meatballs with red kidney beans

Semur Kambing Giling Kacang Merahmeatballs with red kidney beansBahan-bahan:ingredients:400 g of minced lamb1/2 tsp pepper1/2 tsp nutmeg1 tsp salt150 gr red kidney beans, cooked7 shallots4 cloves of garlic2 salam leaf1 tsp ketumbar1/2 tsp jinten3 tbsp kecap manis1 tsp salt1/2 tsp pepper1/2 tsp palm sugar750 ml of water2 tbsp oilCara membuat:preparation:Mix the mince with the salt with the pepper, the nutmeg and the salt and form balls and set aside. Cut the shallots and the garlic into thin slices.Heat the oil in a pan and fry the shallots, garlic and salam for 5 minutes. Then add the balls and the beans and mix well.Add the ketumbar, the jinten, the kecap, the salt, the pepper and the palm sugar and mix well. Add the water and continue to cook until done. Serve.