Lapis Manado - deep fried beef strips in spicy sauce

Lapis Manadodeep fried beef strips in spicy sauceBahan-bahan:ingredients:750 gr sirloin beef3 cloves1/4 tsp nutmeg1 tsp salt500 ml wateroilHaluskan:bumbu:7 red rawits3 cm kencur (bitterroot)3 cm kunyit (curcuma)3 cm jahe (ginger)1 tsp ketumbar (coriander)1 tsp pepperCara membuat:preperation/method:Pound or grind the ingredients for the bumbu into a paste. Heat in a wok 1 tbsp oil and fry the bumbu for 3 minutes. Add the meat, the cloves, the salt and the water and let it simmer slowly for 5 minutes. Remove the meat from the wok and let the stock simmer for 5 minutes until it thickens and forms a sauce. Slice the meat in thin strips.Heat in a wok the oil and deep fry the meat for 3 minutes. Remove the meat and let it drain on kitchen paper. Put the meat on a plate and pour the sauce on top and serve.