Sambal (Goreng) Gadang - beef with potatoes in a spicy sauce

Sambal (Goreng) Gadangbeef with potatoes in a spicy sauceBahan-bahan:ingredients:1000 gr beef500 gr potatoes1 onion2 limes (juice)750 ml water2 tbsp oilHaluskan:bumbu:3 red lomboks3 cm kunyit (curcuma)1 tbsp paprika powder6 cloves garlic1 tsp trasi (shrimp paste)Taburan:garnish:slices cucumberjuliene rawitsjuliene carrotCara membuat:preperation/method:Cut the meat and the potatoes into cubes and the onion into thin slices. Pound or grind the ingredients for the bumbu fine into a paste.Heat in a wok the oil and fry the beef brown. Add the bumbu, the water, the lime juice and the potatoes and let it simmer slowly until the beef is done and the water has nearly evaporated. Garnish it with the cucumber, the rawits or the carrot and serve.