Bistik Jawa - Steak with sauce

Bistik JawaSteak with sauce Bahan-bahan:Ingredients:500 gr steak2 shallots2 tbsp butter Haluksan:Bumbu:5 cloves garlic1/2 tsp pepper1/4 tsp nutmeg1 tbsp kecap manis Bahan-bahan saus:Ingredients sauce:1/2 onion coarsly sliced 2 tbsp butter200 ml water1 tbsp vinager1 tsp palmsugar1/2 tsp salt2 tbsp kecap mnis1 tbsp kecap asin1 tsp cornstarch dissolved in 1 tbsp water Cara membuat:Preperation/method:Cut the meat into slices. Slice the shallots fine. Pound or grind the ingredients for the bumbu fine into a paste. Mix this with the shallots and the steak and let it rest for 1 hour. Heat in a pan the butter and fry the steak brown and done. Laddle the sauce on top and serve. Cara membuat saus:Preparation/method sauce:Heat in a pan the butter and fry the onion glazed and soft. Add the water, the vinager, the palmsugar, the salt and the kecaps and let it cook slowly. Add the cornstarch and stir until the sauce thickens.