Daging Pedas Cabai Kering - fried and spicy beef

Daging Pedas Cabai Kering fried and spicy beef Bahan-bahan: ingredients: 350g beef 1 onion 4 cloves garlic 2 cm jahe 6 dried chilies 2 1/2 tbsp oyster sauce 1/2 tsp salt 2 tsp palm sugar 650 ml water 2 tablespoons oil Cara membuat: preparation; Cut the meat into cubes, chop the garlic, cut the onion into thin slices and the chilies and coarse. Heat in a pan the oil and fry the onion, the garlic and the jahe for 3 minutes. Add the meat and fry for 5 minutes. Then add the chilies, oyster sauce, salt and palm sugar and stir well. Then add the water and cook slowly until done.