Iga Masak Keluak - spiced stewed spareribs

Iga Masak Keluak spiced stewed spareribs Bahan-bahan: ingredients: 750 gr ribs (beef) 12 jeruk purut 3 lemongrass stalks 8 red rawits 2 tablespoons salt 1 tbsp palmsugar 2500 ml water oil Haluskan: bumbu: 5 keluak / kluwek 9 shallots 5 cloves garlic 6 kemiri nuts 1 tsp ketumbar 1cm kunyit 2 cm laos 3cm jahe Cara membuat: preparation: Heat in a pan the water and cook the ribs. Then leave 2000 ml of stock behind. Pound or grind the ingredients for the bumbu fine into a paste. Pound or grind the rawits fine. Heat in a pan the oil and fry the paste with the jeruk purut and lemongrass for 5 minutes. Add this to the meat with the salt, palm sugar and rawits and stir until it is completely cooked.