Iga Sapi Goyang Lidah - Spiced roasted ribs

Iga Sapi Goyang LidahSpiced roasted ribsBahan-bahan:Ingredients:1000 gr ribs, bovine500 ml coconut milk5 tbsp kecap manis4 red lomboks5 tbsp oilHaluskan:Bumbu:6 cloves of garlic6 shallots4 kemiri/candlenuts7 red lomboks1 tbsp asam / tamarind1 tsp salt2 tbsp palm sugar1 tsp ketum bar2 cm laosCara Membuat:preparation:Cut the ribs into pieces. Pound or grind the ingredients for the bumbu into a paste. Deseed the lomboks and cut them into thin rings. Marinate the ribs with the kecap and bumbu and let it rest for 45 minutes.Heat in a pan the oil and fry the ribs with the marinade. Then add the coconut milk and cook it slowly until nearly done and the sauce has thickened. Then spoon in the lomboks through it.Then roast the ribs over a charcoal fire and bask regularly with the marinade.

📝 Ingredients

• Bahan-Bahan:
• ingredients:
• see recipe

👨‍🍳 Instructions

1. 1Cara membuat:
2. 2preparation:
3. 3see recipe