Semur Medan Hati Sapi - stewed liver from Medan

Semur Medan Hati Sapistewed liver from MedanBahan-bahan:ingredients:350 gr bovine liver3 shallots2 tomatoes5 cloves3 cm cinnamon6 tbsp kecap manis1/2 tsp salt1/2 tsp pepper3/4 tsp nutmeg750 ml coconut milk2 tbsp oilHaluskan:bumbu:4 red lomboks4 kemiri/candlenuts2 cm jahe4 cloves of garlicTaburan:garnish:2 tbsp bawang gorengCara Membuat:preparation:Cut the liver into pieces, the shallots into thin slices and the tomatoes finely. Pound or grind the ingredients for the bumbu into a paste.Heat in a pan the oil and fry the shallots with the bumbu for 3 minutes. Add the tomatoes and fry until soft. Then add the liver, cloves and cinnamon and mix well. Then add the kecap, salt, pepper and nutmeg and mix well. Then add the coconut milk and cook slowly until done. Sprinkle the bawang goreng on top and serve.