Buntut Harum Paprika - stewed oxtail with paprika

Buntut Harum Paprikastewed oxtail with paprikaBahan-Bahan:ingredients:500 ox tail4 cloves of garlic1 onion1/2 red bell pepper1/2 green bell pepper2 tomatoes3 tbsp saus tomat (see recipe)1/2 tsp salt1/2 tsp pepper1 tsp palmsugar750 ml of water1 tbsp oilCara membuat:preparation:Cut the meat into 2 cm thick slices. Finely chop the garlic and cut the onion and peppers into thin strips. Slice the tomatoes finely.Heat the water in a pan and add the meat. Cook for 25 minutes and scoop out and put aside. Store 600 ml of broth.Heat the oil in a pan and fry the onion and garlic for 3 minutes. Then add the meat, peppers and tomatoes and mix well. Then add the saus tomat, salt, pepper and palm sugar and mix well. Then add the stock and cook slowly until tender.