Daging Tumis Wijen - spiced beef with sesame

Daging Tumis Wijenspiced beef with sesameBahan-Bahan:ingredients:300 gr beef (tenderloin / filet mignon)1 shallot3 cloves of garlic2 cm jahe2 tbsp oyster sauce1 tbsp kecap manis2 tsp sesame oil1/2 tsp pepper1/2 tsp of salt1/2 tsp palm sugar1 1/2 tsp sesame seeds, toasted1 spring onion50 ml of water2 tbsp oilCara membuat:preparation:Cut the meat into thin slices. Finely chop the shallot, garlic and jahe. Finely chop the spring onion.In a pan, heat the oil and sauté the shallot, garlic and jahe for 3 minutes. Then add the meat and fry until it changes color.Then add the oyster sauce, the kecap, the sesame oil, the salt, the palm sugar and the water and fry, while stirring, over low heat until the sauce thickens.Then mix in the spring onion and the sesame seeds and serve.