Sapi Lada Hitam - fried beef in black pepper sauce

Sapi Lada Hitamfried beef in black pepper sauceBahan-Bahan:ingredients:350 gr beef8 cloves of garlic1 1/2 tbsp black peppercorns, crushed300 ml of water1/2 red pepper1/2 green pepper1 onion3 tbsp oilBumbu rendaman:marinade ingredients:2 tbsp kecap manis1 tbsp kecap asin3 tbsp oyster sauce1 tbsp sesame oil1 tsp of saltCara membuat:preparation:cut the meat into strips. Finely chop the garlic. Cut the bell peppers and onion into small cubes. Mix the ingredients for the marinade well together.Mix the meat with the marinade and let it rest for 90 minutes. In a pan, heat the oil and sauté the garlic for 2-3 minutes. Then add the meat and marinade and fry until the meat changes color.Then add the water and cook the meat until done and until the sauce thickens. Then add the onion and bell peppers and cook until done. Then add the peppercorns and mix well. Serve.