Sie Asam Pedah - spicy stewed beef

0g protein · 1 h · 1750 kcal

Sie Asam Pedah (Aceh Selatan)spicy stewed beefBahan-bahan:ingredients:500 gr beef9 shallots50 gr asam sunti50 gr grated coconut, roasted and pureed1 lime, juice200 ml of waterHaluskan:bumbu:1 tbsp ketumbar6 cloves of garlic8 red lomboks, pitted5 red rawits8 cm jahe / ginger8 cm lengkuas / galangal5 cm kunyit1 tsp saltCara membuat:preparation:Cut the meat into pieces. Cut the shallots into thin slices. Pound or grind the ingredients for the bumbu fine into a paste.While squeezing, mix the meat with the shallots and the asam sunti. Then rub the meat with the bumbu and let it marinate for 10 minutes. Then mix in the coconut.Heat a pan and add the seasoned meat along with the water and cook the meat over medium heat until done. Then mix in the lime juice and cook it until the sauce has thickened. Serve.

1 h4 servings1750 kcal

Ingredients

  • Bahan-Bahan:
  • ingredients:
  • see recipe

Instructions

  1. 1

    Cara membuat:

  2. 2

    preparation:

  3. 3

    see recipe

Calori is writing the cooking notes for this recipe…

Cook it from the original

This recipe comes from asiancook.eu. Their page has the author’s own photos, notes and tips — the best place to cook it from.

Open the recipe on asiancook.euOpens in a new tab