Singgang Daging - fried sweet spare ribs

Singgang Dagingfried sweet spare ribsBahan-bahan:ingredients:1500 gr beef ribs (spare ribs)4 cloves of garlic2 cm jahe/ginger1 tsp salt4 tbsp kecap manis2 tbsp arak1/2 tsp five spice powder (see recipe)1/2 tsp pepper1 tbsp palm sugar125ml water4 tbsp oilCara membuat:preparation:Finely chop the garlic and grate the jahe. Cut the ribs into pieces and rub them with the garlic, the jahe and the salt. Mix all other ingredients, except the palm sugar, well.Heat the oil in a pan and fry the ribs for 6 minutes until they are brown. Then pour the sauce over it and bring to the boil. Then over low heat and covered, let the ribs continue to stew until they are done. Then mix in the palm sugar and let it caramelize. serve.