Lapis Daging Semarang - sweet fried beef slices

Lapis Daging Semarangsweet fried beef slicesBahan-bahan:ingredients:500 g beef (lean)1 onion / 2-3 shallots5 cloves of garlic1 tsp pepper4 tbsp kecap manis2 tbsp palm sugar2 tomatoes2 tbsp oilCara membuat:preparation:Cut the meat into thin slices and flatten it. Cut the tomatoes into cubes. Pound or grind the onion and garlic into a paste and then mix in the kecap, pepper and palm sugar. Then mix in the meat and let it marinate for at least 60 minutes. Then remove the meat from the marinade.Heat the oil in a pan and fry the meat until brown. Then add the marinade and tomatoes and fry over medium heat the meat is tender/done and until the sauce has thickened. Serve.

📝 Ingredients

• Bahan-Bahan:
• ingredients:
• see recipe

👨‍🍳 Instructions

1. 1Cara membuat:
2. 2preparation:
3. 3see recipe