Sate Pusut - spiced beef satay

Sate Pusutspiced beef satayBahan-bahan:ingredients:400 gr beef (tenderloin)1 lime, juice5 jeruk purut leaves50 ml coconut milk1/2 tsp pepper15 satay skewersHaluskan:bumbu:4 cloves of garlic1.2 tsp terasi/trasi5 red lomboks1/2 tsp salt1/2 tsp palm sugarCara membuat:preparation:Cut the meat into thin slices and flatten it. Pound or grind the ingredients for the bumbu into a paste. Chop the jeruk purut very finely.Mix the meat with the bumbu, lime juice, coconut milk, jeruk purut and pepper and let it marinate for at least 25 minutes.Then divide it into 15 portions and thread/wrap each portion on a state skewer and roast it over a charcoal fire until brown and done. Serve.