Ayam Panggang Sumatra - grilled spicy chicken

Ayam Panggang Sumatra grilled spicy chickenBahan-bahan:ingredients:1000 gr chicken3 tbsp kecap manis (dark sweet soy sauce)1 tsp asem (tamarind)2 tbsp water1 tsp salt3 tbsp butter3 red lombokswaterCara membuat:preperation/method:Cut the lomboks fine. Mix the water with the asem. Heat in a pan the kecap, the salt, thebutter and the asemwater. Mix in the lomboks when the sauce boils. Cut the chicken into 4 pieces and cook them in water for 10 minutes, then drain. Marinate the chicken with the sauce for at least 15 minutes. Grill the pieces above a charcoal fire until golden brown. Sprinkel the pieces with the sauce during cooking.