Abon Ayam
Abon Ayam Bahan-bahan: ingredients: 500 gr. chicken breast 2 squeezed limes 1/2 tsp ketumbar salt to tastepinch of jinten (cumin) 3 tbsp oil1/2 tsp laos (galangal) 100 ml of waterCara membuat: preparation:Place the chicken in a pan with water and bring to the boil. Then let the meat simmer for 15 minutes. Remove the meat from the pan and fray the meat apart. Then mix the chicken in a bowl with the ketumbar, the jinten, the laos, lime juice and salt to taste. Heat the oil in a wok and fry the chicken herein until dry and crisp.
1 h4 servings1750 kcal
Ingredients
- Bahan-Bahan:
- ingredients:
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Instructions
- 1
Cara membuat:
- 2
preparation:
- 3
see recipe
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