Ayam Bumbu suwir Cabai - fried chicken in creamy sauce

Ayam Bumbu suwir Cabai fried chicken in creamy sauce Bahan-bahan: 1 chicken 1 tbsp butter 1/2 tsp salt 1 tbsp palm sugar 1 tbsp asemwater 300 ml santen asli 3 salam leaves 1 lemongrass 1 cm laos/galangal 2 tablespoons oil Haluskan: bumbu: 7 red chilies 7 shallots 5 cloves garlic Cara membuat: preparation: Cut the chicken into pieces. Heat butter in a pan and fry the chicken brown. Cut the chicken into small pieces. Pound or grind the ingredients for the bumbu fine into a paste. Heat in a pan the oil and fry the paste with the lemongrass and laos/galangal for 3 minutes. Add the santen, the salam, the asemwater, palm sugar, salt and the chicken and cook it until done. Let the sauce thickens.