Bakso Goreng Ayam - fried chicken balls

Bakso Goreng Ayamfried chicken ballsBahan-bahan:Ingredients:600 gr chicken thighs, boneless4 cloves of garlic2 tsp salt1 tsp of palm sugar1/2 tsp pepper1 1/2 tsp sesame oil250 ml of ice water300 gr tapioca flour1 1/2 tsp baking powderoilCara Membuat:preparation:Mince the meat and grate the garlic. Mix all ingredients thoroughly until there is a homogeneous mass. Let the mixture cool well, preferably in a refrigerator for at least 1 hour.Heat in a pan of sufficient oil and take 1 tablespoon of the mixture and form a ball. Fry the ball for 4 minutes until golden brown. Serve with a chilli sauce. Enough for 40-50 balls.