Sate Brutu - Chicken sate/satay
Sate BrutuChicken sate/satayBahan-bahan:Ingredients:500 gr chicken thights1 tsp lime juice2 tbsp kecap manisSate skewersHaluskan:Bumbu:2 shallots2 cloves of garlic1/2 tsp ketumar1/2 tsp salt1 tsp palm sugarCara Membuat:preparation;Cut the meat into pieces and marinate it with the kecap and the lime juice for at least 20 minutes. Pound or grind the ingredients for the bumbu into a paste. Marinate the chicken with the bumbu and leave it for at least 75 minutes.Then put the chicken o the skewers and roast the sate slowly over a charcoal fire until golden brown and done. Bask the sate regularly with the marinade.
Ingredients
- Bahan-Bahan:
- ingredients:
- see recipe
Instructions
- 1
Cara membuat:
- 2
preparation:
- 3
see recipe
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