Ayam Pop Padang - Fried chicken with Sambal from Padang

Ayam Pop PadangFried chicken with Sambal from PadangBahan-bahan:Ingredients:1 cock, else regular chicken2 salam leaves2 cm laos1 tsp lime juice400 ml coconut wateroilHaluskan:Bumbu:4 shallots5 cloves of garlic1 tsp saltBahan Sambal:Ingredients sambal:5 red lomboks2 shallots1 tomato1/2 tsp salt1/2 tsp palm sugar200 ml of waterCara Membuat:preparation:Cut the chicken into 4 parts and remove the skin. Pound or grind the ingredients for the bumbu into a paste.Heat in a pan the coconut water together with the chicken, the bumbu, the salam, the laos and the lime juice and cook the chicken until done. Spoon out the chicken and let it drain.Heat in a pan sufficient oil and fry the chicken until brown. Serve with the sambal.Sambal:Heat in a pan the water and cook the lomboks, the shallots and the tomato. Then pound or grind all ingredients into a paste.