Rica Bebek - stew of duck in seasoned sauce
Rica Bebekstew of duck in seasoned sauceBahan-Bahan:ingredients:1 duck2 tbsp kecap manis1 tbsp asam water3 limes, juice1000 ml of water1 sp salt1/2 tsp pepper1 tsp palmsugar2 tbsp oilHaluskan:bumbu:3 cm kunyit2 cm jahe5 red lomboks3 red rawits11 shallots6 cloves of garlicCara membuat:preparation:Cut the duck into 24 pieces. Pound or grind the ingredients for the bumbu into a paste.Heat in a pan the oil and fry the bumbu for 6 minutes. Then add the duck and cook until it changes color. Then add the kecap and mix well.Then add the water little by little. Then mix in the asam water, the salt, the pepper and the palmsugar and stir until the duck is done and the sauce is thickened. Serve the duck with the lime juice and white rice.
Ingredients
- Bahan-Bahan:
- ingredients:
- see recipe
Instructions
- 1
Cara membuat:
- 2
preparation:
- 3
see recipe
Cook it from the original
This recipe comes from asiancook.eu. Their page has the author’s own photos, notes and tips — the best place to cook it from.
Open the recipe on asiancook.eu