Ayam Nasu Palekko - very spicy fried chicken

Ayam Nasu Palekkovery spicy fried chickenBahan-Bahan:ingredients:700 gr chicken thighs3 tbsp asam water3 tbsp oil2 serai / sereh / lemongrass1 cm Lengkuas / galangal3 salam leaf1 tbsp palm sugar2 tsp salt1 tsp pepper4 jeruk purut leavesHaluskan:6 cloves of garlic9 shallots30 red rawitsCara membuat:preparation:Cut the chicken into cubes and rub it in with the asam water. Cut the jeruk purut finely. Pound or grind the ingredients for the bumbu into a pasteHeat the oil in a pan and fry the bumbu together with the serai and the laos for 7 minutes. Then add the chicken with the asam water, followed by the palm sugar the salt and the pepper and mix well. Fry the whole until tender and until the moisture is halved. Spoon the jeruk purut through and serve.