Ayam Nyemek - stewed spiced chicken

Ayam Nyemekstewed spiced chickenBahan-Bahan:ingredients:1 small chicken1 lime, juice1500 ml of water1 cm jahe1 carrot1 sprig of celery2 onions4 cloves of garlic1/2 tsp pepper1/4 tsp nutmeg1 tsp salt1/2 tsp palm sugar2 spring onionCara membuat:preparation:Cut the carrot into slices and the onion into slices. Cut the spring onion into 2 cm pieces. Finely chop the garlic. Cut the chicken into 4 pieces.Rub the chicken with the lime juice and leave it for 15 minutes. Then rinse off.Heat in a pan the water together with the chicken and the jahe and cook on low heat until 1/4 of the moisture has evaporated. Then add the remaining ingredients and cook until the chicken and vegetables are done. Serve.

📝 Ingredients

• Bahan-Bahan:
• ingredients:
• see recipe

👨‍🍳 Instructions

1. 1Cara membuat:
2. 2preparation:
3. 3see recipe