Gulai Bebek - stewed duck in spicy sauce
Gulai Bebekstewed duck in spicy sauceBahan-bahan:ingredients:500 g duck1 tbsp lime, juice300 ml coconut milk4 cm lengkuas / galangal / laos2 tbsp oilHaluskan:bumbu:5 red lomboks4 cloves of garlic2 shallots2 cm kunyit1 tsp saltCara membuat:preparation:Cut the duck into 5 pieces. Pound or grind the ingredients for d bumbu into a paste. Rub the duck with the lime juice and let it rest for 10 minutes.Heat the oil in a pan and fry the bumbu together with the laos for 4 minutes. Then add the duck and coconut milk and cook the duck until tender.
1 h4 servings1750 kcal
Ingredients
- Bahan-Bahan:
- ingredients:
- see recipe
Instructions
- 1
Cara membuat:
- 2
preparation:
- 3
see recipe
Calori is writing the cooking notes for this recipe…
Cook it from the original
This recipe comes from asiancook.eu. Their page has the author’s own photos, notes and tips — the best place to cook it from.
Open the recipe on asiancook.eu