Ayam Bakar Padang - roasted spiced chicken

Ayam Bakar Padangroasted spiced chickenBahan-bahan:ingredients:1 chicken (600 gr)1 lime, juice2000 ml coconut milk (from 1 coconut)7 jeruk purut leaves2 serai / sereh / lemongrass2 cm Lengkuas / galangal1 kunyit leafHaluskan:bumbu:9 shallots7 cloves of garlic4 red lomboks1 tbsp ketumbar1/4 tsp jinten4 kemiri nuts3 cm kunyitCara membuat:preparation:Cut the chicken into 4 pieces and rub it in with the lime juice. Pound or grind the ingredients for the bumbu into a paste.Heat the coconut milk together with the bumbu, the jeruk purut, the serai, the laos and the kunyit leaf in a pan and bring to the boil while stirring.Then add the chicken and cook until done and until the oil is released. Remove the chicken from the pan.Roast/grill the chicken over a charcoal fire until brown and baste it regularly with the sauce while roasting.

📝 Ingredients

• Bahan-Bahan:
• ingredients:
• see recipe

👨‍🍳 Instructions

1. 1Cara membuat:
2. 2preparation:
3. 3see recipe