Ayam Goreng Bumbu Kari - fried chicken curry

0g protein · 1 h · 1750 kcal

Ayam Goreng Bumbu Karifried chicken curryBahan-bahan:ingredients:1/2 chicken1/2 lime, juice1/2 tsp salt2 serai / sereh / lemongrass2 salam leafoilHaluskan:bumbu:3 shallots3 cloves of garlic2 tsp ketumbar2 kemiri nuts1 tsp curry powderCara membuat:preparation:Cut the chicken into six pieces. Pound or grind the ingredients for the bumbu into a paste. Mix this with the lime juice and the chicken.Heat a pan and add the mixture together with the serai, salam and salt and cook over low heat and covered until the moisture has evaporated.Heat the oil in a pan and then fry the chicken until brown. Serve.

1 h4 servings1750 kcal

Ingredients

  • Bahan-Bahan:
  • ingredients:
  • see recipe

Instructions

  1. 1

    Cara membuat:

  2. 2

    preparation:

  3. 3

    see recipe

Calori is writing the cooking notes for this recipe…

Cook it from the original

This recipe comes from asiancook.eu. Their page has the author’s own photos, notes and tips — the best place to cook it from.

Open the recipe on asiancook.euOpens in a new tab
Calori App Free download Install