Rica Rica Bebek - stewed duck in red spicy sauce

Rica Rica Bebekstewed duck in red spicy sauceBahan-bahan:ingredients:1 duck (1200 gr)1 teaspoon lime juice7 jeruk purut leaves2 serai/sereh/lemon grass, white part2 cm jahe1 tsp salt800ml water3 tbsp oilHaluskan:bumbu:7 shallots4 cloves of garlic2 kemiri/candlenuts5 red cabai keriting (curly cayenne pepper)16 red rawitsCara membuat:preparation:Clean the duck and cut it into pieces. Rub the duck with the lime juice and let it rest for 15 minutes. Then rinse. Finely chop the jeruk purut. Pound or grind the ingredients for the bumbu into a paste.Heat the oil in a pan and fry the bumbu together with the jeruk purut, the jahe and the serai for 6 minutes. Then add the duck and fry it until the meat changes color.Then add the water and salt and cook until done and the sauce has thickened. Serve.