Bihun Goreng Kuning - fried yellow noodles

Bihun Goreng Kuningfried yellow noodlesBahan-Bahan:ingredients:100 gr mihun1 cm jahe50 gr shrimp150 gr carrot100 gr mushrooms1 spring onion1/2 tbsp salt1/4 tsp pepper1/2 tsp curry powder50 ml of water3 tbsp oilhot waterHaluskan:bumbu:2 cloves of garlic2 shallots3 cm kunyit, roastedCara membuat:preparation:First soak the mihun in hot water for 5 minutes and then drain it, clean the shrimps and peel them. Cut the carrot julienne and the mushrooms into slices. Slice the spring onion. Pound or grind the ingredients for the bumbu into a paste. Grate the jahe.Heat the oil in a pan and fry the bumbu with the jahe for 3 minutes. Then add the shrimps and fry until they change color. Then add the carrot, mushrooms and spring onion and mix well. Then add the curry and the mihun and mix well. Then mix in the salt, the pepper and the water and fry until done.