Ayam Kuah Hitam - fried chicken in a sweet dark sauce

Ayam Kuah Hitamfried chicken in a sweet dark sauceBahan-bahan:ingredients:500 gr chicken thighs2 tomatoes5 cm cinnamon5 cloves6 cm jahe/ginger1/2 tsp pepper1/2 tspn nutmeg6 tbsp kecap manis1/2 tsp salt1/2 tbsp palm sugar250ml water3 tbsp oilHaluskan:bumbu:4 shallots4 cloves of garlic3 red lomboks3 cm kunyit4 kemri/candlenuts3 keluwak/kluwek, soakedCara membuat:preparation:Cut the chicken into pieces. Cut the tomatoes into cubes. Pound or grind the ingredients for the bumbu into a paste.Heat the oil in a pan and fry the bumbu for 5 minutes. Then add the jahe, cinnamon and cloves and mix well. Then add the chicken and fry until the chicken changes color. Then add the water little by little.Then add the kecap, salt, pepper, palm sugar, nutmeg and tomatoes and mix well. Then stew the chicken over low heat until done and until the sauce has thickened. serve.