Chicken with black pepper - 黑椒鸡丁

Chicken with black pepper - 黑椒鸡丁Ingredients:350 gr chicken thighs2 cm jahe/ginger1 tsp cornstarch1 tbsp water1 tsp sesame oil1/2 red bell pepper1 small onion50 gr celery1 spring onion2 tbsp oilSauce ingredients:1 tsp black pepper2 tsp cornstarch3 tbsp oyster sauce1 tsp light soy sauce1 tsp dark soy sauce3 tbsp waterPreparation:Cut the chicken into cubes. Cut the jahe julienne. Cut the bell pepper, onion and celery into small pieces and finely chop the spring onion.Mix the chicken with the jahe, the cornflour and the water and mix until the liquid is absorbed. Then mix in the sesame oil. Mix all the ingredients for the sauce together well.Heat the oil in a pan over high heat and add the chicken. Fry the chicken until it changes colour. Then add the onion, bell pepper and celery and fry for 2 minutes until the chicken is cooked through.Then add the sauce and stir fry until the sauce has thickened. Then sprinkle the spring onion on top and serve.

📝 Ingredients

• Bahan-Bahan:
• ingredients:
• see recipe

👨‍🍳 Instructions

1. 1Cara membuat:
2. 2preparation:
3. 3see recipe