Palai udang Segar - spicy prawns

Palai udang Segar spicy prawns Bahan-bahan: ingredients: 350 gr tiger prawns, peeled 100 gr grated coconut 3 tbsp oil 1/2 tbsp salt 1 tsp palm sugar 2 pandan leaves, cut into pieces 11 kemangi leaves, torn banana leaves Haluskan: Bumbu: 4 red lomboks 7 shallots 3 cloves garlic Cara membuat: preparation: Pound or grind the ingredients for bumbu into a paste. Mix all ingredients well together and wrapped it in banana leaves. Roast the package then slowly over a charcoal fire until cooked.