How could this drink be made less sweet?

3 min

Recipe by Cocktail Forumcocktailforum.de

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Hi everyone! This summer I tried a Beneventano for the first time, using this recipe: http://www.seriouseats.com/recipes/2012/05/the-moderns-beneventano-aperol-zucca-stre

3 min1 serving

Ingredients

6 cl Aperol
6 cl Orangensaft frisch
4 cl Prosecco
2 cl Sodawasser

Instructions

1
Aperol, frisch gepressten Orangensaft, Prosecco und Soda in der Slush-Maschine (z.
2
B.
3
Ninja SLUSHi) zu einem feinen Slush gefrieren.
4
Ins Weinglas füllen und mit einer Orangenscheibe garnieren.

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