Pizza Potatoes (Slow Cooker Recipe)
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Nutrition per Serving
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Fat
📝 Ingredients
- 6 medium potatoes: washed, pealed, and sliced thinly
- 1 large onion, sliced thin
- 2 Cups mozzarella cheese, grated (1/2 lb)
- 2 oz pepperoni, sliced
- 1 tsp salt
- 8 oz pizza sauce
- olive oil
👨🍳 Instructions
- 1In large skillet, warm olive oil.
- 2Cook potatoes, and onion until onion is transparent
- 3Stir potatoes and onion constantly so that they do not brown
- 4Drain on paper towel
- 5In bowl, mix the potatoes and onion with mozzarella cheese, pepperoni, and salt
- 6Pour into slow cooker and allow to cook on low 5 - 10 hours
About the Chef & Original Recipe
This recipe was published by Tiffany on castironlane.com. Visit the original source for step-by-step photos, chef notes and additional details.
Source: castironlane.com