Party Potatoes

1 h

1 h6 servings

Ingredients

  • 8 - 10 medium potatoes
  • milk, for mashing potatoes
  • 2 Tbsp butter, for mashing potatoes
  • 1 8 oz. package cream cheese
  • 1 Cup sour cream
  • garlic salt
  • 3 Tbsp melted butter
  • paprika
  • chives

Instructions

  1. 1

    Preheat oven to 350°

  2. 2

    Wash, peel, and quarter potatoes

  3. 3

    Boil potatoes until soft. Drain, and mash with a splash of milk, and 2 tablespoons butter

  4. 4

    In large bowl, beat cream cheese and sour cream until well blended

  5. 5

    Mix in hot mashed potatoes. But mixture until light and fluffy

  6. 6

    Add a splash of milk as necessary

  7. 7

    Mix in garlic salt, and chives to taste

  8. 8

    Pour into 9x13 baking dish or 2 quart baking dish

  9. 9

    Brush the top with butter

  10. 10

    Sprinkle with paprika

  11. 11

    Bake 30 minutes

  12. 12

    Can also be made a day in advance, and refrigerated before baking

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This recipe comes from castironlane.com. Their page has the author’s own photos, notes and tips — the best place to cook it from.

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