Baked Maple Pork Chops

4 servings

Ingredients

  • 4 8oz center cut pork chops, 1-inch thick
  • 1/2 Cup maple syrup
  • 2 Tbsp molasses
  • 1 tsp cumin, ground
  • 1/3 Cup Dijon mustard
  • 2 Tbsp cider vinegar
  • salt, to taste
  • pepper, to taste

Instructions

  1. 1

    Preheat oven to 350°

  2. 2

    In large bowl, mix maple syrup, molasses, cumin, Dijon mustard, cider vinegar, salt, and pepper

  3. 3

    Place pork chops inside of bowl, set asie to marinate for at least 30 minutes

  4. 4

    Remove pork chops and place them in a shallow baking dish

  5. 5

    Bake approximately 30 minutes, turning once and brushing with marinade several times

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