Rich Pecan Slices
4 h 40 min6 servings
Ingredients
- 1 Cup powdered sugar
- 1 Cup butter, softened
- 1 tsp vanilla or almond extract
- 2 1/2 Cups all-purpose flour
- 1/4 tsp salt
- 1 Cup pecans, finely chopped
Instructions
- 1
In large mixing bowl, combine powdered sugar, butter, and vanilla (or almond)
- 2
Sift in flour and salt. Mix
- 3
If the cookie dough seems dry, you can mix in a teaspoon of milk - one at a time - up to 4 teaspoons
- 4
Shape dough into roll, with a diameter of approximately 2 inches
- 5
Roll dough in pecans
- 6
Wrap in plastic wrap and then chill for at least 4 hours
- 7
Preheat oven to 400°
- 8
Slice roll into ⅛-inch slices
- 9
Grease a baking sheet
- 10
Place slices on baking sheet, 1-inch apart
- 11
Bake 8 - 10 minutes, until light brown
- 12
Remove from baking sheet immediately
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