Scalloped Sweet Potatoes and Apple
🍽️
Nutrition per Serving
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Calories
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Protein
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Carbs
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Fat
📝 Ingredients
- 2 Cup sweet potatoes, cut into 1/2-inch slices
- 1/2 Cup brown sugar
- 1 tsp salt
- 1 1/2 Cup sour apples, sliced
- 4 Tbsp butter
👨🍳 Instructions
- 1Preheat oven to 350°
- 2Take half the potatoes and line them into a buttered baking dish
- 3Cover the potatoes with half of the apples
- 4Sprinkle with half of the salt
- 5Repeat above three steps for a second layer
- 6Bake for 1 hour
About the Chef & Original Recipe
This recipe was published by Tiffany on castironlane.com. Visit the original source for step-by-step photos, chef notes and additional details.
Source: castironlane.com