Scalloped Sweet Potatoes and Apple

⏱️ 1h 20m 👥 5 servings 📊 Hard
American side dish
🍽️
Nutrition per Serving
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Calories
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Protein
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Carbs
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Fat

📝 Ingredients

  • 2 Cup sweet potatoes, cut into 1/2-inch slices
  • 1/2 Cup brown sugar
  • 1 tsp salt
  • 1 1/2 Cup sour apples, sliced
  • 4 Tbsp butter

👨‍🍳 Instructions

  1. 1Preheat oven to 350°
  2. 2Take half the potatoes and line them into a buttered baking dish
  3. 3Cover the potatoes with half of the apples
  4. 4Sprinkle with half of the salt
  5. 5Repeat above three steps for a second layer
  6. 6Bake for 1 hour

About the Chef & Original Recipe

This recipe was published by Tiffany on castironlane.com. Visit the original source for step-by-step photos, chef notes and additional details.