Butterfingers

Ingredients

• 1/4 lb butter (1 stick)
• 1 Cup flour
• 1 Cup pecans, ground (q)
• 1/2 tsp salt
• 1 tsp vanilla
• 3 Tbsp powdered sugar

Instructions

1. 1

   Preheat oven to 375°

2. 2

   In large bowl, mix together all ingredients except the sugar

3. 3

   Once mixed together thoroughly, pinch a piece off and form into a finger

4. 4

   Place onto prepared pan

5. 5

   Bake approximately 12 minutes

6. 6

   Remove and allow to cool

7. 7

   Pour powdered sugar onto plate

8. 8

   Roll fingers in powdered sugar